(1) A person who intends to produce or process any food as referred to in Rule 24 has to obtain a recommendation of the Department of Food Technology and Quality Control prior to making an application to the Department of Industries to establish an industry.
(2) The person who intends to obtain the recommendation as referred to in Sub-rule (1) has to prepare a scheme setting out the
following matters on the industry which he/she intends to establish and make an application to the Department of Food Technology and
Quality Control:
(a) Type of the industry,
(b) Machinery required for the industry,
(c) Technical skills,
(d) Provision of sanitation,
(e) Kinds of raw materials and source for the same.
(3) If the application as referred to in Sub-rule (1) is made, the Department of Food Technology and Quality Control shall make
necessary alterations in the scheme of the proposed food industry, get a bond executed to do accordingly and make a recommendation for
the issuance of the license to establish the industry.
42 (4) The person licensed to establish a food industry shall, after the establishment of that industry, obtain the license as referred to in
Schedule-14 from the Department of Food Technology and Quality Control, by making payment of as follows prior to the commencement
of the production of food.
(a) Two Hundred Rupees for the industry which has upto Half a Million Authorized Capital.
(b) Five Hundred Rupees for the industry which has upto One Million Authorized Capital.
(c) One Thousand Rupees For the industry which has upto Two Million Authorized Capital.
(d) One Thousand Five Hundred Rupees for the industry which has upto Ten Million Authorized
Capital.
(e) Two Thousand Rupees for the industry which has upto Thirty Million Authorized Capital.
(f) Three Thousand Rupees for the industry which has  upto Hundred Million Authorized Capital.
(g) Four Thousand Rupees for the industry which has more than Hundred Million Authorized Capital.
(5) The food industries established prior to the commencement of these Rules have to make an application, setting out the details as
referred to in Sub-rule (2), to the Department of Food Technology and  Quality Control and obtain the license as referred to in Schedule-14 by making payment of Twenty Rupees, no later than Three months from the date of the commencement of these Rules.
(6) The license as referred to in Sub-rules (4) and (5) has to be so placed at the industry site that it can be shown as and when so
required by the authorized person.